8924 North Seneca St. Weedsport, NY 13166     (315) 834-6641

Old Erie Restaurant

Old Erie for Dinner

Note: Menus are representative and some selections and pricing may vary. View pdf download for current menu .

Dinner Menu

APPETIZERS

House made Mozzarella Sticks with sesame French and ranch dipping sauces 9.00

Bang Bang Buffalo Chicken tossed in a savory Buffalo sauce served with creamy blue cheese dressing 8.50

Fried Calamari with garlic basil butter, banana peppers and oven cured tomatoes 9.00

Wood grilled pizza topped with daily fresh ingredients 10.00

Jumbo Shrimp Cocktail with spicy cocktail sauce and a lemon wedge 9.50

Pierogi Hand made potato cheddar pierogi, sauteed with caramelized onions served with sour cream 9.00

Bang Buffalo Chicken or Shrimp Your choice of Chicken or Shrimp in a savory Buffalo sauce served with House made creamy Blue Cheese dressing 10.00

French Onion Soup Traditional Old Erie soup served with a garlic crouton and melted aged cheese 6.00


SALADS

Salmon salad 6 oz. Atlantic salmon grilled, mixed baby greens, fresh vegetables, house made sesame French dressing 14.00

Add your choice to the following salads: Grilled chicken $13.00 - Grilled shrimp $14.00 - 10oz sirloin $15.00

Cobb salad romaine lettuce, tomatoes, hard boiled egg, avocado, bacon and blue cheese

Cesear salad crisp romaine, garlic croutons, asiago and parmesan cheese tossed in our house made cesear dressing


ENTREES

Jager Schnitzel Sauteed pork or veal cutlet simmered in a rich brown sauce with shallots and mushrooms and our hand made German spaetzle 20.00/21.00

Wiener Schnitzel Tender pork or veal cutlet lightly breaded and sauteed golden brown served with our hand made German spaetzle and a lemon butter sauce 20.00/21.00

Sauerbraten Braised Beef with a ginersnap gravy served with spaetzle, German potatoe salad and red cabbage 19.00

Sausage Platter Fontanini Bratwurst and knockwurst grilled served spaetzle, German potatoe salad and sauerkraut 17.50

Chicken Riggies Ribbons of chicken, banana peppers, tomato, fresh mozzarella and cream with fresh basil over stuffed rigatoni 18.00

Chicken Rustica Sauteed medallions, gulf shrimp, bacon tossed with a rosemary cream sauce over penne 19.00

Pumpkin Ravioli Handmade pasta pillows filled with seasoned grilled vegetables over roasted red pepper marinara, mushrooms and spinach 18.00 Add shrimp or scallops $3

Spaghetti and Meatballs Traditional Spaghetti and Meatballs 12.00

Chicken or veal parmesan Chicken breast or veal cutlet lightly pan fried served over angel hair topped with mozzarella and our house made red sauce 19.00/21.00

Fried Fish Fresh Atlantic white fish golden fried in a panko breading with coleslaw and French fries 14.50

Potato crusted salmon 8oz. Salmon filet with a crispy potato crust served over baby spinach topped with a dollop of sour cream 19.00

Shrimp and Lobster Mac and Cheese Pan seared scallops and poached lobster served over orzo pasta that is tossed with a truffled cream sauce 23.50

New England Fresh Atlantic white fish topped with a classic crumb topping and broiled, drizzled with lemon butter sauce and served with seasonal vegetables 16.00

Seafood Scampi Sauteed jumbo gulf shrimp, Maine lobster, oven roasted tomatoes, baby spinach and artichoke hearts in garlic compound butter over angel hair pasta 23.50

Chef Cut Steak Chef's cut of the day, grilled and served with mashed potatoes and vegetables 21.00

Chicken and Biscuits Tender stewed chicken, chicken gravy and homemade biscuits 14.50

Pot Roast Slow roasted pot roast served with mashed potatoes, tender root vegetables 17.00

Roast pork Dry rubbed and slow roasted pork served with mashed potatoes, sauteed vegetables and BBQ pearl onions 17.50

Warning: Consumption of under cooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses. Alert your server if you have special dietary requirements. twenty percent gratuity will be added to parties of 6 or more, please no separate checks for 6 or more.